Avery Yale-Kamila
AVERY YALE-KAMILA joins Peter Neill in conversation about the history of Maine’s food ways and the untold story of vegetarianism in Maine.
Author of “300 Years of Maine’s Untold Vegetarian History”, Avery is an American journalist, food writer and community organizer in Maine. She has written a vegan food column for the Portland Press Herald /Maine Sunday Telegram and its affiliated newspapers since 2009.
Avery Yale-Kamila
Vegan Kitchen columnist for the Portland Press Herald/Maine Sunday Telegram and vegetarian history researcher, co-curated Maine's Untold Vegetarian History with John Babin, author and Maine Historical Society Visitor Services Manager. “300 Years of Maine’s Untold Vegetarian History” is a companion booklet of Maine vegetarian history essays that accompanied the exhibition. It is available for sale in the Maine Historical Society Museum Store.